CHIPS AND DIP
House seasoned vinegar and cayenne kettle chips served with our house made shallot and chive dipping sauce. Great for sharing!
These delicious pretzel sticks are baked to perfection, brushed with butter, and topped with our cider house seasoning. Served with our Lemon Basil stone ground mustard and cider cheese sauce.
Not a wing, but a thigh! Our not-wings are dry rubbed with honey habañero seasoning, roasted and tossed in our house buffalo sauce, served with our very own scratch-made gorgonzola sauce.
PULLED PORK NACHOS
Nachos with a tangy twist! Tortilla chips, mozzarella, colby jack, pulled pork, and bacon. Baked to perfection, topped with Cider House BBQ sauce and jalapeño ranch. Garnished with green onions and served with a side of both fresh and pickled jalapeños.
CIDER HOUSE BOARD
This board includes a generous array of our charcuterie favorites. A rotating selection of artisan meats and cheeses partnered with fresh fruit, an olive medley, house pickles, and special preserves. Always served with made to order brie brûlée and crackers!
Cider House meatballs are made with lamb, American Wagyu beef and wild boar tucked into a toasted hoagie roll. Roasted garlic aioli, marinara, pepperoncinis, mozzarella, and parmesan. Served with house-seasoned kettle chips.
Toasted buns filled with house smoked pulled pork, Cider House BBQ sauce, cheddar and gouda cheese blend, candied jalapeños, and pineapple relish, you won’t want to set them down!
Roasted garlic oil, mozzarella, cheddar jack, goat cheese, parmesan romano asiago blend, chili flakes. served with our San Marzano marinera.
Pizza lore credits this as the original pizza pie. Whole milk mozzarella, cherry tomatoes, and chopped fresh basil. Put it together with our house marinara and a kiss of red chili flakes for a perfectly balanced old world pizza.
CIDER HOUSE PEPPERONI
Our take on a pizza parlor classic. San Marzano marinara, whole milk mozzarella, and premium pepperoni, creamy goat cheese and hot pepper infused honey. A modern twist on an old favorite!
A sweet and savory blend of flavors. This pizza starts with our house-made apple and apricot chutney, topped with sliced granny smith apples, pickled red peppers, prosciutto, cheddar, and gouda.
A sweet, zesty, and spicy tropical getaway. Our house smoked pulled pork , crispy bacon, whole milk mozzarella, fresh jalapeños, and sweet pineapple. We top it all off with our One Tree Hard Cider BBQ sauce.
Not your standard buffalo chicken pizza. Cider House gorgonzola sauce, grilled chicken, crispy bacon, gorgonzola crumbles, and whole milk mozzarella finished with house made buffalo sauce and topped with green onions.
Here is our PNW spin on a classic Detroit style pizza! Our deep dish crust is topped with scratch-made lamb, wagyu beef and wild boar meatballs, roasted garlic. topped with whole milk mozzarella, our San Marzano marinera, parmesan, romano and asiago cheese blend